Luban Somali Maydi (Frankincense)

Presentation

In the heart of Puntland located in Somalia, lies a treasure known for centuries: Luban Somali Maydi. Harvested from the Boswellia frereana trees, this unique resin has an unparalleled quality and multifaceted benefits.

The region of Puntland derives its name from the legendary Land of Punt, referenced in ancient Egyptian sources. This historic trade partner was renowned for supplying the finest aromatic resins, such as frankincense and myrrh, to ancient civilizations. Today, Luban Somali Maydi continues this legacy, offering a treasure trove of wellness and olfactory excellence.

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Description

Luban, the Arabic name for frankincense, has long been treasured for its aromatic and medicinal properties. Luban Somali Maydi, is a particularly prized variety. Known as the “King of Frankincense,” it has a unique lemony freshness, intertwined with sweet undertones, that sets it apart from other resins.

Traditionally, Luban Somali Maydi is used as a chewing gum and is popular for its ability to:

• Purify the mouth and freshen breath.

• Strengthen teeth and gums, making it a natural remedy for oral hygiene.

• Provide relief from mouth ulcers and support digestive health.

Though it can also be used as incense, its primary value lies in its wellness benefits. For burning purposes, consider Luban Somali Beeyo, which is better suited for perfuming and creating an aromatic ambiance.

How to Use

As a Chewing Gum

1. Take a small piece of Luban Somali Maydi resin.

2. Warm it slightly in your mouth to soften it before chewing.

3. Enjoy its fresh, invigorating flavor while benefiting from its oral health properties.

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For Wellness

• To support digestion, chew a small piece after meals.

Note: This practice is rooted in tradition and cultural heritage and is not a medical advice.